Unusual Taiwan’s healthy sweets bean flower (Tofa), dip churros, If you like sweets such as Awamori sangria, you can’t resist it! The forefront of the trend! Sweet café that is rumored locally. Condensed milk milk-flavored shaved ice and plum mochi tapioca drink. First in Okinawa!…

  SOLiS GRANDE by the sea is an authentic Italian cuisine, tapas and wine shop played by an Italian chef. Among them, only Solis Grande can eat sandwich style pizza. As for wine, our President Mr. Jumbo walked around the world and arrived at Romania…

The aim is to create a hybrid space where the West Coast of Okinawa and the West Coast of the United States overlap from a new perspective. The store conscious of the industrial atmosphere of the American West Coast matches the West Coast of Okinawa…

The natural dining “Deckers Kitchen” on Depot Island in Mihama Chatan Town is a cafe restaurant with plenty of resort feeling in a bright restaurant with a refreshing atmosphere as if you had a pleasant morning. A popular buffet for lunch at 400 yen is…

A premium smoothie made with fruits from the southern Yaeyama Islands! Mango is a premium smoothie made from the fruit of Miyakojima and from the southern Yaeyama Islands. In addition, the finest texture can be achieved by using Blendtech’s finest blender. In addition, you can…

Bollywood Dreams is an award-winning restaurant of the famous yearly C-1 Chatan Gourmet Battle. It is where the flavors and spices of India come to life. Bollywood Dreams opened its doors on July 25th, 2010 with the goal of providing the best of service along…

“Shiquaser steak” is a popular menu for both men and women. “Wasabi steak” with sweet sauce made with Chinese spices is also popular because of the newly discovered taste! It is also nice to have a wide variety of combination menus.

The home of pizza, pizza baked in pizza kiln of Accent Mario, which boasts over 100 years history in Naples, Italy, is the taste of authentic Naples itself. In the marble table on the large window side, pizza craftsmen carefully mold the fabric one by…

Beefy’s steakhouse, with its fourth-floor location, is a great spot for spectacular views of the water. More than 20 kinds of steak are available, including Australian and Angus beef, accompanied by an excellent selection of wine. Diners will enjoy an evening out in the Western-style…

Prefectural Wagyu beef, Ishigaki beef, prefecture black Agu pork steak, and Wagyu beef steak are some of the signature dishes here. Diverse flavors and plenty! The huge one-pound steak (450g, 1980 yen) is an extremely popular steakhouse. At lunchtime, 1,225 yen of half-steak 225g, huge…

Time slip into Okinawa in the Showa era Enjoy the atmosphere while eating Okinawa soba noodles with cartilaginous spareribs that have been boiled to a pulp inside our restaurant designed with the image of Okinawa in the 1970s. It’s also nice to enjoy drinking beer…

Our “Big Chicken Plate” is a very popular menu. The chicken that has been thoroughly baked in the oven is so delicious and tender that you could become addicted after one bite. Why not enjoy dining indoors in a casual atmosphere or out on the…

The hamburgers I had in Okinawa are unforgettable! “JETTA BURGER MARKET” is an authentic hamburger shop on the 2nd floor of Depot Island where we put feeling into making each hamburger after we take an order. Our motto is: “We want you to eat hamburgers…

The “round roasted octopus rice cracker” is an iron plate of approximately 185 ° C from above and below, which is made by carefully washing fresh octopus, seasoning it with a secret sauce that makes full use of the octopus’s original taste, A rice cracker…

“ZHYVAGO COFFEE WORKS” started in August 2015, and started with two trips to Portland, Oregon. It was an attempt to bring Portland’s coffee culture to the oceanfront area. A year and a half later, in a further Portland trip, I felt that “a place where…

Asian Dining Bintang Terrace is a resort dining room where you can enjoy authentic Asian cuisine made by a chef from a 4-star hotel in Bali. During sunset time, beer and cocktails start at 300 yen and Sate (kushiyaki) is now being held for a…

Authentic Balinese cuisine prepared by Balinese chefs, tropical cocktails, smoothies and more! Have a happy time only here while watching the sunset on the relaxing terrace …

Izakaya where you can enjoy Okinawan cuisine and Awamori. Goya Champloo, Okinawa soba, and fish from Okinawa are recommended!

In October 2012, “Seaside Cafe Hanon” opened on Depot Island in Mihama Chatan Town. The interior of the shop is based on white and blue, with a relaxed atmosphere that expands the extraordinary space with the image of “Santorini Island” located in the southern Cyclades…

The pork leg is made into a paste and cuts the peculiar habit, making it a Japanese style that makes the most of the flavor of bonito and kelp. This blend is a special recipe! The umami and richness that spreads in your mouth.

“YAKITORIYA” is a simple store name. Mochiran yakitori shop. The restaurant is small with 10 seats on the counter and 2 tables on the terrace, but it is always crowded with delicious yakitori and laughter from customers.

“Blue Seal Depot Island Store” is an ice cream shop grown in Okinawa that has been loved not only by local customers but also by foreigners and tourists.

I want to eat delicious pork egg rice balls That’s why I make everything after receiving an order. Rice is milled with rice that matches rice balls. No matter how busy you are, you can cook one by one in a gas kettle and always…

Bread craftsmen carefully baked each bread carefully French toast is outstanding! Recommendations are “French toast ~ Mangotango ~”, “Spicy octopus (Egg Benedict Tacos style)”. The shop is a perfect location with the sea in front of you. Sunset to see while feeling the sea breeze…

A cafe where you can enjoy a meal and a break while looking out at the “ocean view” in front of you. From breakfast to dinner, a wide variety of menus are attractive. Please feel free to drop in even after taking out a drink.

Bar “Oh Yeah” where you can feel like you are in an American bar. You can drink while looking at the beautiful sunset facing the sea and at sunset. Terrace seats are recommended for couples! A rich lineup of drinks. The most popular one is…

Blue seal ice cream from the United States, sold in Okinawa. The Blueseal Depot Island ice cream shop, which overlooks the Ferris wheel and the illuminated night view of the American Village, has about 50 kinds of jam pancakes and pearl milk tea in addition…

A California-style cafe with a beautiful ocean in front of you opens in American Village. Sunset is one of the best scenic spots in Okinawa. Enjoy a delicious meal in a relaxing resort space.

At TIMELESS, the spirit of “ARTS & CRAFTS” is the motto, and the flavor unique to handicrafts not found in general mass-produced chocolate is valued. Starting with the purchase of the raw cocoa beans, roasted cocoa according to its unique character. Each baked cacao is…

걷기에 지치면 편안한 올드 아메리칸 맛 가게에서 휴식을 취하고 생맥주와 칵테일을 즐길 수 있습니다. 두꺼운 슬라이스 베이컨 버거와 100 % 돼지 고기 소시지를 사용한 치즈 도크가 매우 인기가 있습니다!

H.B.H Soft is a soft ice cream only for customers who make a variety of toppings with their favorite combination. The base soft ice cream has a formula that lets you feel the scent of nostalgic vanilla rather than the taste of milk that is…

Please use our home-made curry oil as you like for our curry.

Rockers Cafe is hand-made daily with Okinawan pesticide-free vegetables, additive-free ingredients, clear water based eggs, dairy-free mayonnaise, ketchup, seasonal dressing, sweets, etc. The We aim to create a store with RESPECT that VEGAN and customers who like meat and fish can eat and drink together….

Taco Rice Cafe Kijimunaa is famous for “Omtaco,” a menu that has been developed by adding soft and runny egg on top of taco rice, which has now become popular among the people of Okinawa as a local Okinawan menu. Enjoy “Omtaco” by laying tacos…

At lunchtime and sunset time, burger lovers with authentic American tongues gather. The proud hamburger is a full-fledged burger made by a shopkeeper who has trained at a famous store in the fierce battle zone, Tokyo. The balance between the sizzling buns and the crunchy…